OUR SUPPLIERS
We are passionate about sourcing and go to great lengths to secure the best produce possible, whether this means supporting small scale Mexican farmers by importing heirloom corn by the ton or the weekly courier boxes from the farmers and fishermen who are true artisans in their fields. Here are some of the amazing suppliers we love to work with at the restaurant.
MASIENDA, LOS ANGELES, CALIFORNIA, USA - HEIRLOOM CORN
R AND J MEAT, NORTH YORKSHIRE, UK - SALT AGED BEEF AND LAMB
BUSTON POTATOES, NORTHUMBERLAND, UK
TASTE TRADITION, NORTH YORKSHIRE. UK - RARE BREED PORK
FIKA COFFEE ROASTERS, DURHAM, UK - OAXACAN COFFEE
WILD HARBOUR, CORNWALL. UK - DAYBOAT FISH
CASA AGAVE, NOTTINGHAM, UK - ARTISANAL MEZCAL